包粽子的做法
.将黑糯米洗净。http://images.meishij.net/p/20120521/da7137620d889c2f2128d07465ba58b5.jpg2.将糯米洗净。http://images.meishij.net/p/20120521/6c676149d09c9006a4edb2da26fe2839.jpg3.将腊肉洗净，切丁备用。http://images.meishij.net/p/20120521/bbe5e61446aeba2e8e79927da12d0225.jpg4.将棕叶和粽叶洗净，棕叶过水焯焯备用。http://images.meishij.net/p/20120521/c6406ee8fade58fae74e6283ab103e76.jpg5.将黑糯米，糯米，花生，加少许盐拌均。http://images.meishij.net/p/20120521/1a5e59b3927bfa680daf6cbf4fadaa6d.jpg6.将粽叶卷成卷。http://images.meishij.net/p/20120521/8cbe617491cb52cb1cfdbaf43702760e.jpg7.装入适量的糯米，稍稍压紧，放少许的腊肉粒裹好。http://images.meishij.net/p/20120521/aadce54311d0462a5175da3e79aa1f62.jpg8.用棕叶套好。http://images.meishij.net/p/20120521/3c0e68ef3271041bf62efe5c8ae01697.jpg9.依次包好。http://images.meishij.net/p/20120521/c4282f4fc1bb1e4245adab310ec57d22.jpg10.把包好的粽子用水没过，用大火煮沸，改小火煮2小时即可。http://images.meishij.net/p/20120521/131a5eb50886613d5f653921239888c9.jpg
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